In this Ecoburbia At Home session we will be looking PRESERVING THE HARVEST

Does your garden produce a bumper crop you would like to preserve? Or would you like to take advantage of cheap seasonal produce?

This session will cover tomato and fruit preserving using the water bath method, drying produce using the sun, plus pickles, olive preserving, cordial and jam making. You will see some samples from the Ecoburbia pantry!

You will leave with a great basic recipe list. Something is sure to inspire you to try some preserving yourself.

This workshop is $20 or a food swap (meal for four to go in the freezer) The workshop is free for people from the West Beacy Bunch.

Please also bring some finger food snacks to share during a break.