Dive into this degustation from Emerson's Brewery and Cardrona Distillery.

6 courses matched with Emerson's Brewery beers and Cardrona Distillery Gin and Whiskey. Only 80 tickets for this event, so get in quick.

Richard Emerson will be here to talk through each of the beer pairings.

Theo from Cardrona Distillery will be here to talk through their grain-to-glass approach for select gins and whisky pairings on the night.

Courses

Organic beetroot carpaccio, blood orange, Ora king caviar, Chevre, balsamic
Hazed & Gin-fused matched with The Source Gin

Scampi, Nduja, lemon, garlic
NZ Pilsner matched with Reid Single Malt Vodka

Duck, fennel, tamarillo, mandarin
Sustenance Saison matched with Rose Rabbit Orange Liqueur

Wild Venison striploin, burnt celeriac puree, bitter greens, Winsor blue granola
London Porter matched with The Source Bourbon Barrel Aged Gin

Chocolate & cardamom mousse, rose water, marshmallow, pistachio
Rude Boy Ruby Ale matched with Growing Wings Solera Single Malt Whisky

Choux au craquelin, buttered apple, vanilla
JP & Rose Rabbit Butterscotch Martini