Familiar Faces, Fresh Wines at Cape Lodge

A small batch tasting and lunch.

Join Corymbia, Plan B! Wines, Flowstone and Wines of Merritt at the elegant Cape Lodge Country House for a morning tasting, hosted by four fiercely independent small batch producers with over 120 years of combined industry experience. Margaret River Region has been fertile ground for the cultivation of smaller winemakers who choose intimacy and independence over expansion. First up, taste and learn about small batch wines with four stations of 3 tastings each followed by a four-course long lunch created by chef Tony Howell with matched wines.