Fermented Food Workshop - October 2026

Discover the world of fermented foods, both delicious and beneficial for your health. Join us to learn how to make tangy sauerkraut, spicy kimchi, and fermented fruit paste.

Participants will have the opportunity to actively engage in the preparation of these foods and savor their unique flavors. Take home the recipes provided to recreate these delights in your own kitchen!

You will be surprised how easy and cheap the whole process can be. Now is the time to get started!

Cost: $25 per person. All welcome.

Bookings essential as places are limited.