Fireside Winter Feast w/ Laura & Liam

Eat up.

Get toasty, with a multi-course feast, made for sharing. This very special set menu is by Banksia Head Chef Laura Koentjoro and Liam Monaghan, the Executive Chef at both Lola’s and Peggy’s in Fremantle. The talented pair reunite after a stint making food magic at Casa in Perth. Seafood is the hero of the night, plus farm-fresh seasonal ingredients and hearty winter fare. You’ll get a cocktail when you arrive. And there’ll be vinyl DJs playing. All. Night. Long.

Please note this event cannot cater for any dietary requests.