Oysters All Day & All Ways — Evening Dinner Experience

Join us for an intimate five-course oyster dinner. Inspired by the rhythms of the sea, each course highlights the nuance of oysters through thoughtful preparation, guided pours, and layered flavor. Hosted in partnership with Maine Oyster Company and Lady Oyster.

Each course will be paired with a thoughtfully selected wine to complement its flavors.

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Course One:
Steak Tartare ~ Oyster Mayo / Cornichons / Mustard / Parsley / Raw Oyster

Course Two:
Oyster Po'boy Salad ~ Fried Oysters / Papadum Bed / Lemon Aioli / Seaweed / Capers

Course Three:
Oyster Linguini ~ Cucumber / Shallot / Butter / Caviar

Course Four:
Braised Venison ~ Oyster Mushroom / Forager Brewery Oyster Stout / Blueberry Compote

Course Five:
Creme Bruleé ~ Smoked Oyster Bruleé / Caviar

Price ~ $140/per person

Contact the host of Five Tides Oyster Dinner

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