Fondue for You
Event description
Experience the Art of Fondue in a Hands-On Class
Join us for an interactive class where you'll discover how to create delicious fondue. Learn about the cheeses that create a perfectly balanced classic dipping experience. Prepare an array of accompaniments, including bread, salami, pickles, and much more for your dipping delight. This class is perfect for a romantic date night or a fun gathering with friends!
BYOB. Please bring containers to take home your leftovers :)
There is free parking on 5th St.
The Annex can be found to the left of the building, along the charming alleyway adorned with black benches.
Each fondue pot accommodates 2-4 people.
Fondue Etiquette will be taught, since we will be sharing fondue!
Menu:
Classic Cheese Fondue
Bread
Pickles
Olives
Salami
Smoked Pork Belly
Roasted Potatoes
Roasted Brussels Sprouts
More sides are chef's choice!
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