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Food & Our Environment

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105 Gray St
Adelaide SA, Australia
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The Food Embassy
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Event description

Food & Environment (full price $18)

Monday November 22, 7-9pm, Uni Lodge

Explore connections between people, seeds and the food environment with Keitha Thuy Young, disabled farmer, folk herbalist, seed keeper and founder of Seed Freedom festival.

Keitha will share her passion for seed sovereignty, her story of studying with Vandana Shiva and how in the face of a changing climate, we all have the power to work with seeds to build more resilient food systems. Receive wonderful resources and a packet of seeds.

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105 Gray St
Adelaide SA, Australia
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Hosted by The Food Embassy