Food Safety Certificate

Certificate in Food Handling - Use hygienic practices for food safety

Course code: SITXFSA00

3 June 2024 10am - 3pm 

For people involved in food handling and preparation for others. Provides basic hygiene principles for all food handlers.

This one day course is structured to meet the needs of people who have not previously completed food safety training or would like to update their knowledge in light of the many changes over the past few years. The course is suitable for anyone handling or preparing food in any capacity (employed or voluntary).