This event is for Food Safety, Quality and Operational industry professionals looking to upskill and improve their Pathogen Management and Environmental Monitoring practices.

The Produco team will discuss practical, relevant and plant-specific insights for Pathogen Management and Environmental Monitoring encompassing:

Pathogens of concern
Limits - are you being too hard on yourself?
Design
Plan for the Positive
Cleaning & Sanitation - is it clean?
Knowledge and Awareness - what do your staff really understand?
Verification
Dairy Pathogen Management - guidance document

We've teamed up with ALS Global, in this 2hour session to deliver you expert knowledge, scientific insights, and time saving solutions to help food businesses stay ahead in quality and compliance.

This session is for companies of all sizes looking to up-skill their staff, meet your Pre Requisite Programmes within RMPs, and ensure effective testing measures are being taken to reduce risk in your food business.

We're excited to be hosting this event on our home turf, at the Ruakura Conference Centre, at Waikato Innovation Park.

If you're passionate about food safety, eager to network and learn from industry experts, this event is for you!

AGENDA:

9:15am	Registration, coffee & mingle
9:30 - 9:50am	Industry Networking activities
9:50 - 10:30am	Practical Testing across Industries (Bronwyn Crow, Bob Cuffe, ALS Global)
10:30 - 11:15	Pathogen Management & Environmental Monitoring (Gavin Kouwenhoven & Colin Oliver, Produco)
11:15 - 11:30	Summary and Close

The event is presented by Produco –Food Safety and Regulatory Compliance consultants.

Produco has extensive Food Safety and Quality Assurance experience across the Dairy, F&B, Seafood, Meat, Petfood and Transport industries in both start-ups and large-scale organisations. Managing Director, Colin Oliver is an engaging presenter, using real examples taken from his experience working with many clients in food and dairy.