Food Science in the Pub

Join us for an exciting and delicious evening of Food Science in the Pub, where local experts unravel the fascinating science behind the foods we eat, in a casual pub setting. Whether you're curious about how food is made, or the latest trends in sustainable agriculture, this informal event is the perfect blend of learning and fun.

Enjoy a cold drink, good company, and engaging conversations with food scientists who will break down complex topics into digestible bites (pun intended!). This event is supported by Inspiring Australia ACT, the Agrifood Innovation Institute and the ACT Government, and MCed by Phil Dooley of philuponscience.com.au

Date: Thursday 16 January 2025
Time: 6.30pm AEDT
Location: Smiths Alternative, 76 Alinga St, Civic.

No need to be a scientist—just come hungry for knowledge and ready to dive into the delicious science behind the food on your plate!

Tickets: Free entry, just buy your own drink!