Food Safety Supervisor Short Course
Description
On expressing your interest, you will be contacted with enrolment forms.
Forms must be received by latest 4pm, Friday 18th September
COURSE DETAILS
Course Name: | Food Safety Supervisor In this course students will cover the following units: SITXFSA005 Use Hygienic practices for food safety SITXFSA006 Participate in safe food handling practices |
Duration | 2 Days (students must attend both sessions) |
Time | Session 1: 12pm - 5pm Theory (in person theorical learning) Session 2: 8am - 1pm Practical (in kitchen practical) |
Cost | $101.80 or $44.80 with Concession* |
Date | Session 1: Monday 12th October Session 2: Tuesday 13th October |
Where: | Ravensthorpe CRC, 65 Morgans Street Ravensthorpe |
Paperwork Due: | ASAP (first come, first served); Latest 4pm, Friday 18th September |
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