Thrive is a community built by and for people living with acquired neurological conditions, all focused on one thing: living your best life, in your place and at your pace.

Thrive is grounded by the five pillars of Move, Rest, Chat, Mood and Food, which support the “roof” of Mental Health. Thrive focuses on practical ways to rebuild confidence, reconnect with others and put your mental health back at the centre of everyday life.

The second installment of our Thrive Speaker Series focuses on Food.

Food to Thrive - Professor Julia Rucklidge

Professor Julia Rucklidge, a clinical psychologist, is a leading expert on mental health and nutrition. She has given hundreds of talks around the world, including at TedX, co-authored “The Better Brain” and much more.

Learn about the role of nutrition in mental health and the power of food and micronutrients to support mood, resilience and recovery. Expect an engaging, hopeful and practical conversation that turns complex science into everyday choices you can actually make. You’ll leave with a fresh appreciation of food as fuel for thriving mentally, not just physically.

Contact the host of Thrive Connect 3 - Food to Thrive - Professor Julia Rucklidge