Form & Function: The Journey of Shabbat Ritual Objects

Candlesticks, kiddush cups, and challah covers are the familiar stars of the Shabbat table—but their forms, materials, and meanings have shifted across centuries and continents. In this class, we’ll trace their evolution from ancient traditions to modern designs, exploring how they reflect the values, aesthetics, and spiritual life of each era. Together, we’ll consider the stories our own ritual objects tell and how they shape our Shabbat practice today. 

This event is co-hosted by Oneg, a modern Judaica brand. Everyone who attends will take home a vibrant, linen challah cover from Oneg’s collection to inspire future celebrations.

This class is not eligible for discount codes.

Liz Alpern is a chef, entrepreneur, activist and cultural producer. Based in Brooklyn, NY, Liz currently serves as director of operations for Oneg, a modern Judaica brand. Liz is co-author of the cult favorite Jewish cookbook, The Gefilte Manifesto: New Recipes for Old World Jewish Foods and co-owner of The Gefilteria. 

Who are these classes for?

Our classes are for everyone—whether you’re brand new to the topic or have been engaging with it for years, we encourage participation from people of all backgrounds, identities, and experience levels. Unless otherwise noted, no prior knowledge or experience is needed. Not sure if a class is for you? Email us at Learning@Lehr.haus!

Why are there tickets at different prices?

Our tickets utilize a Pay-What-You-Can model so attendees can pay a range of prices based on what they are able to pay to allow for greater accessibility. Please select the price point that feels right for you. Note: a challah cover is included in the price of your ticket.

Can I eat during class?

While we do not serve food in the study, you are welcome to order and enjoy drinks during class and join us for a meal before or after class. We highly recommend making a reservation if you know you'll be dining with us. Visit www.lehr.haus/reservation to check availability and book a table.