French Patisserie - Croissants Workshop (Level 1) (Term 2 2023)

Croissants (Level 1 Workshop)

Learn how to make the dough, the art of the fold, rolling the perfect croissant and how to prove and cook your eight croissats at home.

Bring an apron and a container.

Date: Saturday 1st July 1:30pm to 4:00pm (1 session) 

Cost $60.00