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    French Patisserie - Macarons Level 1 (Term 1 2023)


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    Event description

    French Patisserie - Macarons Level 1

    An intimate workshop with only 4 participants. 

    Tish, our French Pastry Chef will pass on her technique for making Macarons.

    Bring an apron and a container.

    Date: Wednesday 1st March 6:30pm-8:30pm (1 session)         

    Cost: $80.00


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