French Patisserie - Macarons (Term 4)
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Event description
NEW - French Patisserie - Macarons
An intimate workshop with only 4 participants.
Tish, our French Pastry Chef will pass on her technique for making Macarons.
Bring an apron.
Dates: Wednesday 19th October 6:30pm-8:30pm (1 session)
Cost: $80.00