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From Farm to Fork: Australian Flora and Culinary Delights

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Event description

Experience dishes at the Kitchen Farm Pantry infused with edible native ingredients while surrounded by the captivating beauty of showcased indigenous flora.

Join us at The Kitchen Farm Pantry in Mount Barker, as we present "Farm to Fork: Australian Flora and Culinary Delights." Immerse yourself in a world where we celebrate the beauty of native plants with an edible native plant display. Explore our native plant display that showcases Australia's diverse flora, offering a glimpse into the rich heritage of the land and the many species of animals that habit these plants.

Experience the unique flavours as our talented chefs craft a menu that pays homage to the amazing ingredients sourced from the Australian landscape. From flavours of delicate river mint, to robust native lemongrass or earthly wattle seed, each dish tells a story. Set against the backdrop of The Kitchen Farm Pantry's inviting ambiance, nestled in the heart of the Newenham estate in Mount Barker.

The native plant display and viewing is free to attend, however, food or drink items from the Pantry must be purchased.

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