Join the FoodService Association Australia (FSAA) for our Viewpoint Lunch Series in Brisbane — a relaxed yet purposeful way to connect with peers and gain insights you can actually put into practice.

Our guest speaker, Duane Barber, President & CEO of IPC Asia Pacific, will share real-world lessons on how sharp strategy, smart procurement, and resilient supply chains are helping foodservice businesses stay competitive in changing markets.

Duane’s four-decade career in food manufacturing, procurement and supply chain includes leading IPC Asia Pacific’s operations for more than 3,000 Subway® restaurants in the region, with over A$750 million in annual purchasing. He knows what it takes to transform operations, strengthen supplier partnerships, and create lasting value.

Over lunch, you’ll hear about:

Building supply chain resilience in an unpredictable market
Finding opportunities for growth and efficiency through procurement strategy
How to work smarter with suppliers and stakeholders
Practical takeaways you can share with your teams

There will be plenty of time to network, share ideas, and make new connections with industry peers. Bring your business card for the lucky door prize, and walk away with new insights and contacts that support your business goals.

📅 Date: Tuesday, 5 August 2025
📍 Venue: Friday’s Riverside, Brisbane
⏰ Time: 11:45 am – 2:00 pm (arrival & registration from 11:45 am)

Tickets are limited — secure your seat today and join the conversation on driving real value in foodservice.

Platinum Partners contact Minnie Constan mconstan@fsaa.org.au to book your seats.

Contact the host of FSAA 2025 Viewpoint Lunch Series – Brisbane: Driving Value in Foodservice