You’ll be full to the rim with three-courses including pork belly, slow cooked beef and local vegetables plus the brewery's decadent stout brownies with special ice cream. Each course champions one of Scenic Rim Brewery's signature craft beers.
Mike and Wendy's European heritage shines through with generous serves of homestyle cooking.
Lunch includes: a three course meal, your first drink (a choice of beer, wine or cider) and a beer appreciation session with our Head Brewer Mike.
Full to the Rim Lunch is deliciously presented as part of 2023 Scenic Rim Eat Local Month.
To view the full program of Eat Local Month events visit eatlocalmonth.com.au