Garlic Tasting Workshop

What you will learn and discover at our workshop.

• garlic sub groups
• garlic cultivars
• garlic preserves
• garlic salts
• raw garlic
• cooked garlic
• is purple garlic better than white?

You'll get to taste garlic cultivars that are from Canada, Uzbekistan, South Korea, Vietnam, Macedonia, Spain, Poland.....yes, you will travel the world through your taste buds!

- tea, coffee, turkish coffe, general snacks and some mumma's traditional Macedonian sweets will be served at the workshop.