2025 GLOW Multicultural Cooking Class - Chinese Cuisine

Sweet and sour pork (咕噜肉)

Sweet and sour pork (咕噜肉) sits among some of the most well-known Chinese dishes outside of China. It's widely believed to be a Cantonese dish, known colloquially as gú lóuh yuhk, which roughly translates to “ancient pork.”

Becky once ran her own business called Becky’s kitchen, and now she’s working as a support worker for people with intellectual disability. Becky lives on their family farm with her husband and two teenage boys.

Come along and join Becky for a fun evening learning how to cook one of our Chinese favourites.