Gluten-free baking and cooking made easy
Event description
Gluten free baking and cooking does not need to be challenging, nor does it need to cost exorbitant amounts of money.
It is easy and possible to create delicious gluten free foods and baking without being a 'Masterchef' and without spending hours in the kitchen. Let us show you how, in this amazing Thermomix goes gluten-free workshop.
Not only will you learn how to put together the best alternative flour combinations for your required baking, but you will also learn how and what to substitute in your day to day cooking to make your favourite foods gluten free.
This workshop is for everyone that is gluten intolerant, has coeliac disease, wants to surprise someone with these conditions with a delicious meal or aims to reduce the gluten intake in their family.
We will show you how to save money while on a gluten free diet, and how baking and cooking can be easy and fun again.
Our menu for the evening:
- Mediterranean bread.
- Pita bread with Curried chicken salad.
- Quick Mayonnaise.
- Sweet pastry with lemon curd.
For questions please email malin@ofcontact.com
We look forward to seeing you there.