You're warmly invited to an unforgettable event in my own backyard (and front yard) a celebration of botany, Australian native plants and their flavours.

As a qualified ethnobotanist, I'm opening up my home garden to share the stories and science behind the Australian native edible plants I grow. You'll learn how to create your own bush food garden using species that are both beautiful and resilient, deeply rooted in botanical knowledge, I will help you select plants that are perfectly suited to your backyard.

Enjoy a relaxed and delicious morning tea featuring uniquely Australian ingredients harvested straight from my garden, a tasting experience that brings native flavours to life.

Whether you're curious about edible natives, passionate about sustainable gardening, or just keen for a meaningful and inspiring day outdoors, come and be part of it. Let’s grow knowledge, taste the land, and connect through plants.