Halo Halo Watercolour Workshop ☀️ Summer Edition

Learn how to make, paint, and eat a nostalgic Filipino dessert!

Back by popular demand, our 𝓗𝓪𝓵𝓸 𝓗𝓪𝓵𝓸 𝓦𝓪𝓽𝓮𝓻𝓬𝓸𝓵𝓸𝓾𝓻 𝓦𝓸𝓻𝓴𝓼𝓱𝓸𝓹 takes place on Sunday 9 November at Magenta House featuring Gizelle Faye on the brush and Mariam Ella Arcilla on the spoon!

Usually consumed during summer time, halo halo is a multilayered shaved-ice snack that translates to 'mix mix' in Tagalog.

In our in-person class, you’ll get to build your own halo halo according to your taste and dietary preferences. Choose from a colourful smorgasbord prepared by Mariam featuring jellies, fruits, beans, ice cream, shaved ice, and other delectable home-made and artisan toppings. Gizelle will teach you how to paint the edible anatomy of your dessert using vibrant watercolours and creative techniques. Learn how to mix tones and add textural depth to your painting.

What you'll receive in the workshop:

🎨 All-you-can-eat Halo Halo
🎨 Watercolour kit with Holbien paints
🎨 Paintbrushes in a pencil-case container
🎨 Clipboard with watercolour paper
🎨 Watercolour basics manual
🎨 Glass jar for you to paint watercolours at home

Halo-Halo ingredients: 
🍨 Polvoron (short-bread candy)
🍨 Ube halaya (purple yam jam)
🍨 Black sesame & coconut ice cream (vegan, gluten-free)
🍨 Jackfruit
🍨 Sweet beans
🍨 Pinipig (toasted rice puffs)
🍨 Evaporated milk
🍨 Vegan condensed milk
🍨 Seasonal fruits (items depend on availability)
🍨 Tapioca pearls
🍨 Kaong (palm nut)
🍨 Nata de coco (coconut jelly)
🍨 Macapuno (coconut strings)
🍨 Sweet corn
🍨 Chocolate Waffles
🍨 Shaved ice

No prior painting experience or prep needed! Simply show up and connect with fellow participants and gain insights into Filipino culture through food, art, and conversation.

Eat what you paint and paint what you eat! Take home your own artwork or gift it to a loved one or friend. Make sure they don’t lick it! 😆💝👩🏽‍🎨

Workshop fees go towards painting utensils, food ingredients, program prep, and our labour (gurls gotta’ eat!) Spots are limited due to the intimate and gentle-paced nature of this session.

Ingredients may vary closer to the day depending in availability and seasonality. Vegan and gluten-free ingredients offered. Pls contact Mariam on housekeeper@magentahouse.com.au for dietary and access queries.

Biographies

Gizelle Faye is an artist, florist, stylist, calligrapher, letterer, mum and wife to Harry. She is a kindred spirit, a risk-taker and a perfectionist who ironically thrives in beautiful chaos. Her undying love for books, fascination with art & pop culture and obsession with music allows her to escape from reality and pool inspiration for her art style. She has long believed there’s more to life than a cubicle in an office so she went Cuckoo and left her corporate job to pursue her dreams in 2012 and founded Cuckoo Cuckoo Concepts. For a decade, she was the creative director of the event styling and floral design company, dreaming up unforgettable and picture-perfect moments from a tropical island called Cebu. It was during the pandemic that Gizelle picked up her paints and brushes and rediscovered her love for painting amidst the dark times. The universe proved a lot more cuckoo than her and sent her & her family on a journey that will find them in Camden, NSW. But Gizelle vows to always bloom where she is planted so today, in this new country, she continues to paint, hosts art workshops and creative experiences, and offers social media content styling and creation, and other creative services for small businesses. Instagram

Mariam Ella Arcilla is a Filipina-Singaporean creative who works across producing, arts admin, writing, marketing, and community-building. She runs Magenta House, which supports emerging artists, experimental practices, and equitable arts ecologies. Mariam has managed artist-run initiatives, social justice projects, galleries, and indie publications since 2006. For Mariam, the meaning of tahanan (home) is a reworlding and co-nurturing exercise. She grew up in a household of artists and chefs in Quezon City and spent her childhood selling snacks, making zines, and turning waste into recycled art. She was raised by her headstrong creatrix Lola (grandmother), who passed on life disciplines to help Mariam spiritually self-anchor during a time of family separation and turbulence, which saw her ping-pong through foster homes for a decade before immigrating to Australia at 16. All this time, Mariam remained hopeful that she'd one day find her way back to her Lola’s kitchen–the place she felt most safe. As an adult, she eventually returned to the Philippines to reunite with her family, savouring her Lola's final years on this Earth. Today, Mariam lives on Gadigal Country and maintains a multimodal practice that translates knowledge-relay, communal feeding and domestic hospitality into creative acts of service. Mariam strives to carry her Lola's legacy by making Magenta House an artistic safehouse for kindreds to congregate, learn, rest, nurture and seed together. Instagram