November 8th AND November 9th, 2025

5pm and 8pm

20 people per seating

$95 per person (full payment due upon registration, 48-hour cancellation policy)

Our friends Seanna and Nick from Casetta Kitchen will be our chefs for the evening for the second time. You might also know them from their popular pop-up dinners, Ladybird.

We thought the Bring Your Own Wine/Hard Cider option went well and was super fun in the past, so we will be keeping that. So bring a favorite bottle to share (or not?)! We'll have fresh cider and water just in case.

The meal is served family style, so dietary restrictions are challenging, however please let us know if you do have restrictions and we will do our best to accommodate.

Contact the host of Heirloom Apple Dinner 2025