We are thrilled to extend an invitation to you for this year's Holbrook Beef Dinner on December 7th, 2023. Join us at this exceptional event, where local producers, industry experts, and community members will gather to celebrate our vibrant beef industry and explore new horizons together.

This evening promises insightful discussions and exciting connections, featuring esteemed guest speaker, Professor Alison Van Eenennaam. A Distinguished Professor of Cooperative Extension in Animal Genomics and Biotechnology at the University of California, Davis, Dr. Van Eenennaam brings her wealth of knowledge to enlighten us about the advancements in livestock production. With a background rooted in agricultural science, her expertise is sure to inspire and inform.

Amidst the warm camaraderie, indulge in a delectable culinary experience featuring Beef Bourguignon served with parsnip & potato mash, seasonal vegetables, and gremolata catered by our beautiful local Ten Mile Cafe.

Dress Code: Smart-Casual

Arrival Time: 6PM

Tickets: $75.00/head (Includes Canapes on arrival, 1x Complementary Drink, Main meal and Dessert Platter).

Meet your Guest Speaker...

Alison Van Eenennaam is a Distinguished Professor of Cooperative Extension in the field of Animal Genomics and Biotechnology in the Department of Animal Science at the University of California, Davis. She received a Bachelor of Agricultural Science from the University of Melbourne in Australia, and both an MS in Animal Science, and a PhD in Genetics from UC Davis. Her research and outreach program focuses on the use of animal genomics and biotechnology in livestock production systems. A passionate advocate of science, Dr. Van Eenennaam was the recipient of the Council for Agricultural Science and Technology 2014 Borlaug Communication Award, and the American Society of Animal Science 2019 Rockefeller Prentice Award in Animal Breeding and Genetics.