Home Brewing
Event description
The workshop will be a practical demonstration of full grain brewing covering ingredients (including malt, hops, yeast and water), equipment, brewing theory, and most Importantly the brewing process (including mashing, lautering, boiling, sanitation, fermentation and packaging). Samples will be available for tasting!
Trainer Bio:
Paul Rigby is a BJCP certified beer judge, current President of the Westgate Brewers Club, and has won a number of local, state and national awards. He has 20 years experience in beer brewing using kits, malt extract, mini-mash and full grain brewing systems.
What you will learn
- Make your own beer
- All about full grain brewing
- The fermentation process
What you will get
- Samples of different beers
- Recipes to take home
What to bring
- Notepad and pen
What to wear
Casual
Photos/Recordings of the event and attendees
During events, photographs or recordings may be taken and by attending, you consent to be photographed or recorded and having your photos or recordings used for CERES promotional purposes only. Please speak to the event presenter should you wish to be excluded.
Tickets for good, not greed Humanitix dedicates 100% of profits from booking fees to charity