Chef's Garden Hong Kong is coming to Hobart!

The Department of State Growth, Trade Tasmania, in partnership with Export Connect, is excited to host a key buyer from Chef's Garden Hong Kong on an inbound buyer mission to Hobart on Wednesday, 4th June 2025!

Export Connect's Founding Director Najib Lawand, along with the buyer from Chef's Garden, will deliver a free Hong Kong Market Insights & Networking Session for Tasmanian food, beverage and agribusinesses.

This session will include up-to-the-minute F&B, consumer and channel trends along with an overview of Chef's Garden Hong Kong. This will be followed by a Q&A panel and an opportunity to network with the buyer from Chef's Garden, as well as other food and beverage businesses and stakeholders in the room.

Register your interest here for the free Hong Kong Market Insights & Networking Session in Hobart:

Date: Wednesday, 4th June 2025
Time: 8.30am - 11.30am (AEST) - Please arrive at 8.30am for a 9.00am start.
Venue: The Tasman Hotel (12 Murray St, Hobart TAS 7000)

PLEASE NOTE: Seats are limited, and priority will be given to Tasmanian food and agribusinesses. As such, we are unable to accommodate registrations from Tasmanian-based consolidators for this event.

After registration closes on Friday 30th May 2025, you will receive a calendar invite with the date, time and venue.

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About Chef's Garden Limited Hong Kong:

Chef’s Garden, established in 1999, is a leading Hong Kong importer and distributor of premium foods, importing fresh, frozen, and dried fruits and vegetables; dairy; meats; seafood; dry groceries; and beverages. Working directly with international food & beverage brands from Australia, Europe, and the United States, Chef's Garden emphasises quality, sustainability, and customer service. Chef's Garden currently supplies 2,500+ customers, including some of the city’s best-known restaurants, bars, hotels, resorts, and retailers.

Chef’s Garden also operates a retail brand, Feather & Bone - a premium butcher, grocer, and deli with 11 locations across Hong Kong, 7 of which include all-day dining restaurants. Established in 2015, Feather & Bone partners directly with farmers and artisans to provide fresh produce, high-quality meats, artisanal cheeses, gourmet pantry staples, premium wines, freshly brewed coffee, and baked goods.

Please contact alexia@exportconnect.com.au if you have any queries.

Contact the host of Hong Kong Market Insights & Networking Session in Hobart