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Hospo Hui brings together leaders, thinkers and innovators to share thoughts and ideas on how to pave a sustainable hospitality industry for Aotearoa.

Through speaker and panel discussions the event will offer a unique insight into the ideas that are shaping the hospitality industry today. By bringing together leading restaurateurs, operators, chefs and thought leaders the event will also offer a rare chance to network with the industry’s finest – and provide a unique forum for discussion and innovation.

Speakers will be announced over the coming months and tickets will be on sale later this month.

The annual event will this year be held as part of Fine Food New Zealand, New Zealand’s largest food and drink trade show from 25th – 27th June at Auckland Showgrounds.

*** RA MEMBERS USE MEMBERSHIP NUMBER TO ACCESS DISCOUNTED TICKETS****