In a world where collaboration is key to addressing the climate crisis and other social and environmental challenges, it's crucial to bring people together across different industries and perspectives.

Impact Hour Online is an extension of our in-person events, bringing purpose, sustainability, ESG and leadership in business to life through conversations with compelling guests.

These conversations are an opportunity to connect, learn and grow, providing the confidence and know-how needed to drive real change.

It's happening on Thursday 31 July at 6.30pm AEST.

Your Zoom link will be emailed to you the day before the event.

Paddock to Plate with Robert Servine of Green Connect

Join us to hear about and join in the conversation about the business of 'paddock to plate' featuring Robert Servine, CEO of Green Connect, an iconic local social enterprise.

How does Green Connect work? What challenges does it face? What are the positive impacts created?

There will be ample opportunity for you to join in the Q&A too.

With over 12 years of leadership experience in the nonprofit sector, Robert Servine is passionate about empowering individuals and promoting sustainability. Before joining Green Connect, he worked in a range of roles supporting vulnerable communities, including with homeless youth, young people in out-of-home care, early intervention, child protection, asylum seekers, and in community development. Prior to that, he owned and operated the organic Good Karma Farm and led Seattle Youth Garden Works—a program to help disadvantaged youth gain valuable life and employment skills through farming.

Phil Preston is a speaker, facilitator and event host who works at the intersection of business, leadership and society. He’s the author of Connecting Profit with Purpose, co-founder of Impact Hour and the co-founder of Purpose Ignition, a community of senior leaders championing purpose in business. Phil’s also an accredited ‘master facilitator’ with critical thinking experts, Janellis.

Contact the host of Impact Hour Online: Paddock to Plate with Robert Servine of Green Connect