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Intensive Artisan Cheesemaking Workshop

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Fork n Farm Artisan Homestead
Glengarry TAS, Australia
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ForknFarm Homestead
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Event description

This intensive artisan cheesemaking course runs over two days and is ideally suited for people staying the night on our homestead or who live locally. This workshop covers yoghurt labneh, farmhouse cheddar, chevre or lactic cheese, swiss, red washed reblochon, blue stilton, and brie. Infuse and marinate your cheeses with your own original flavours!

Lunch included with a glass of wine on Saturday. Brunch included on Sunday! 

All equipment and utensils supplied. Take all your cheese and the recipes home to enjoy with friends and family.

Stay the night in one of our rustic cabins and make the most of your weekend!

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Fork n Farm Artisan Homestead
Glengarry TAS, Australia
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Hosted by ForknFarm Homestead