SOLD OUT

Explore the tastes of the Great Southern oceans with a selection of natural and cured Rock Oysters, Akoya Oysters, Fish and Abalone prepared by Melissa Palinkas from Young George and Anna Gare and matched with fabulous Cherubino wines presented by Larry Cherubino.

Be welcomed by our MC Verity James with a Great Southern Riesling and freshly shucked oyster, then enjoy three seafood tasting plates and a dessert prepared by Melissa Palinkas and Anna Gare, paired with Great Southern wines from Cherubino Wines while enjoying the rustic surrounding of Leeuwin Coast and the Emu Point Boat Harbour.

The event is sponsored by Leeuwin Coast. The new renovations of the site will bring amazing facilities and produce to the Great Southern seafood industry!

Ticket includes Riesling and oyster on arrival, three tasting courses of seafood and a dessert by Melissa Palinkas and Anna Gare matched with Cherubino Wines and MC Verity James.

For more event and ticketing information or Taste Great Southern, please contact CMS Events on ticketing@tastegreatsouthern.com.au or 08 9201 9888.

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Contact the host of In the Raw presented by Leeuwin Coast