Begin your cheese making journey and learn how to make ricotta, paneer, and several different yoghurt types and styles.

Join The Cheese Maker team of Lucy and Gerry, we will show you just how easy it is to make your own cheese at home with this wonderful selection of cheeses and yoghurt. You’ll be delighted about how simple and cost effective it is to make. Making these products with no nasty additives or preservatives. Bring a healthy appetite with you as we will have you tasting your way through all of these and more.

Your class includes a full demonstration. Making ricotta in less time than it takes driving to the shops! Our easy-to-follow take home workbook is full of recipes and useful tips to make everything at home. You will also have the opportunity to purchase all the equipment to start making your own and wowing family and friends.

What you will learn

How to make ricotta in less time than it takes to drive to the shops
How to make yoghurt (without added sugars, thickeners or preservatives)
How to make easy peasy paneer

What you will get

Take home easy to follow instructions
Loads of recipe ideas for your home made ricotta, yoghurt and paneer‍

Parking Info

Parking is available at this location.

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Book now and let your cheese making journey begin!

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Testimonials for Lucy & Gerry:

"What a great class! Thoroughly enjoyable. The ladies are such creative foodies. So inspirational. All recipes / cooking principles are based on cooking fresh food without additives and preservatives. Highly recommend this company" - Sharon

"I had a wonderful experience doing the intro to cheese making course! I am definitely hoping to do another course soon!" - Stacia

Contact the host of Introduction to Cheese Making