Join us at Brew Methods Atelier for We Picked This, a special cupping event celebrating our collaboration with Australian coffee producer Jack Murat.

Earlier this year, we travelled to the Jack Murat farm in Queensland, where we hand-picked coffee cherries and carried out our own processing experiment — a five-day anaerobic mossto honey process. Now, we're finally ready to share the results!

Alongside our very own lot, we'll be showcasing a selection of coffees from Jack Murat's latest harvest, giving you an opportunity to explore the quality and potential of Australian-grown specialty coffee.

We'll also be joined by Sergio from Jack Murat, who will share insights into the farm, their latest harvest and our collaboration.

To celebrate the release, we're offering an exclusive event price on our coffee, normally $32 per 100g. Limited to just 20 bags of coffee.

Ticket options:

$10 — Cupping admission
$35 — Cupping admission + 100g of our exclusive Jack Murat x Brew Methods coffee

That's just $25 for the coffee when purchased with your event ticket, saving you $7 off the regular retail price.

All coffee will be freshly roasted and ready for collection at the event.

Come along, taste the results of our experiment and discover what's happening in Australian specialty coffee!

Contact the host of Jack Murat x Brew Methods: We Picked This

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