Sunset Drinks will return on Friday the 17th of January from 5.00pm-8.00pm.

Join us to relax into the weekend, enjoy good food and great wine. Musician @Patrick Russell will be serenading the sunset, Sticks Catering - headed by our own assistant winemaker, @chefnickgardner - will be serving a gourmet dish available only through pre-order, and Campbells Cellar Door will extend their hours for tastings and Vineyard Platters.

Sticks Catering will be serving:

Chicken cooked in sage butter with pearl cous-cous, charred corn, heirloom tomato and corn cream, topped with chorizo crumbs and a pickled fennel and saffron salad. Please note, Sticks Catering meals are available by pre-order only.

Gluten free and vegetarian options available when ordering.

Campbells Wines Vineyard Platters available for pre-order.

Bright Brewery beer and soft drink available on the night.

Some seating is provided, please BYO chairs and picnic blankets. No outside drinks or food welcome.

Dogs on leashes are welcome.