Join Kitchen 66 for Meet the Makers, December 16th on Tulsa's BEST patio, at Mother Road Market! We can't wait for you to meet the graduates of the Fall 2024 Launch Program! Each graduate will have a table featuring samples of their product that they have worked on over the past four months. Come support our graduates and enjoy learning more about Tulsa's newest food businesses! This is a FREE, come and go event, Monday, December 16th at 5:30pm. Please reserve your FREE ticket today!

The Fall 2024 Launch Program class includes:

🍴 Leilani Ching | Leilani's Aloha Kitchen

🍴 Kalyn McAlister | Jasper's Cafe and Lounge

🍴 Jasjit K Parmar | Aroma

🍴 Yemisi Olubi | MindfulEats

🍴 Gwendolyn Williams | Soul Of A Woman Cuisine LLC

🍴 Mikaela Ortiz | Birria Babez Tulsa

🍴 Matt Mitchell & Markell Mitchell | Lumpia Goats

🍴 Nicole Fields | Bubble Love

🍴 Mychal Spriggs | Chef Spriggs & Co. Catering

🍴 Gabriel Brookens | cafe concept

🍴 Alexandra Muñoz | Nogal House of Syrups

🍴 Shanyce Williams | Breyone’s Fusion Kitchen LLC

🍴 Gabrielle Lewis | Eats from 84th

🍴 Arthur Ryan Ashcroft | Guyinatruckbbq

🍴 Dorothy Morgan | Anointed Catering Services

Kitchen 66 has served more than 200 food entrepreneurs in the Tulsa area, from more than 20 countries. Approximately 50 percent of Kitchen 66 entrepreneurs are female. In June 2018, Kitchen 66 expanded into 2,800 square feet of commercial kitchen space at Mother Road Market, a non-profit food hall developed by the Lobeck Taylor Family Foundation. Kitchen 66 also operates the Kitchen 66 Takeover Cafe, Takeover Cafe Residency, Landmark Food Truck and General Store at Mother Road Market - platforms used as sales and distribution opportunities for members of the program. For more about Kitchen 66, please visit www.kitchen66tulsa.com.