Meet the Makers - Spring 2024
Event description
Join Kitchen 66 for Meet the Makers, May 6th on Tulsa's BEST patio, at Mother Road Market! We can't wait for you to meet the graduates of the Spring 2024 Launch Program! Each graduate will have a table featuring samples of their product that they have worked on over the past four months. Come support our graduates and enjoy learning more about Tulsa's newest food businesses! This is a FREE, come and go event, Monday, May 6th from 5:30-7:30 PM. Please reserve your FREE ticket today!
The Spring 2024 Launch Program class includes:
- Eli Allen | Exall Park Sandwich Company
- Fifame Oussa Alahassa | African Delights
- Ashley Jamar | Momma J's
- Chef Jason Young | Chef J's Flavor Station
- Joe Buffalo | YANASI Original American Foodways
- Brittiney Franklin | Britt's Soul Seasoning
- Whitney Cole | OK Pudding Mama
- Ariel and Janel Pasley | Italis & Co.
- Omid Mobarezpoor and Ayesha Karimi | Afghan Cuisine
- Fredrick Thompson | UBrunch
- Reggie Gillespie Sr. | We Want The Smoke
- James Lane III | Playing with Food
- Lizy and Alton Andrews | Ruth's Chicken
- Crystal and Jimmy Smith | C&J's Kitchen
- Unity James | You Got The Juice 918
Kitchen 66 has served more than 200 food entrepreneurs in the Tulsa area, from more than 20 countries. Approximately 50 percent of Kitchen 66 entrepreneurs are female. In June 2018, Kitchen 66 expanded into 2,800 square feet of commercial kitchen space at Mother Road Market, a non-profit food hall developed by the Lobeck Taylor Family Foundation. Kitchen 66 also operates the Kitchen 66 Takeover Cafe, Takeover Cafe Residency, Landmark Food Truck and General Store at Mother Road Market - platforms used as sales and distribution opportunities for members of the program. For more about Kitchen 66, please visit www.kitchen66tulsa.com.
This project is being supported, in whole or in part, by federal award number SLT - 1498 awarded to the City of Tulsa by the U.S. Department of the Treasury.