Karkalla on Country offers a unique culinary journey that celebrates ancient foods and Bundjalung culture. We invite you to join us as our guest for an immersive event that showcases local, seasonal produce and Australian native ingredients in an inclusive culinary and cultural experience.

Dine on Bundjalung Country, nestled within a thriving regenerative native food forest. Discover the richness of Bundjalung culture and our collaboration with May and Richard from Conscious Ground, a regenerative organic farm. Be part of our mission to nurture the earth, awaken the spirit, and cultivate communities deeply connected to the land, guided by the wisdom of ancient food traditions.

Join us for an unforgettable fine dining experience led by the esteemed Mindy Woods, a proud Bundjalung woman and the first Aboriginal woman to earn an AGFG Chef's Hat.

Karkalla on Country presents a three-hour all-inclusive experience filled with culture, connection, and extraordinary food, located just a 15-minute drive from Byron Bay.

Your experience includes:

- Welcome to day our Bundjalung cultural experience

- Knowledge sharing w Bundjalung elder

- A guided walk through our native food forest

- Interaction w native animals species w wildlife expert Soph (The Wild Life Twins)

- A native-inspired set menu paired with beverage options

Enjoy canapés and cocktails upon arrival, followed by a four-course native-inspired menu with matching beverages (both alcoholic and non-alcoholic).

To ensure an intimate and engaging experience, we limit our group sizes, allowing every guest the opportunity to genuinely connect with culture and Country.

As Karkalla on Country is located on a working farm, we recommend wearing suitable attire—high heels are not advised.

Join us for this unique opportunity to immerse yourself in the beauty and richness of Bundjalung culture and native cuisine.

Contact the host of Karkalla on Country