The Chocolate Scorecard is one of the most practical tools the chocolate industry has for understanding what genuine sustainability looks like and provides the public with transparency and choice. It invites chocolate companies, traders, processors, manufacturers, and retailers to report on progress across seven social and environmental areas, giving the sector a clear picture of what good practice looks like. We are delighted to invite you to the exclusive launch of the 7th Edition of the Chocolate Scorecard with the people who are shaping the conversation on sustainability and social responsibility in the chocolate industry and beyond. We hope you'll be part of it.

The evening will feature remarks from:

•Fuzz Kitto and Carolyn Kitto, Co-Directors, Be Slavery Free

•Dr James Cockayne, NSW Anti-Slavery Commissioner

•Associate Professor Stephanie Perkiss, University of Wollongong

•A video message from Lorraine Finlay, Human Rights Commissioner

•Professor Leisa Sergant, Dean of University of Sydney Business School will MC the event

Whittaker’s has generously supplied chocolate for attendees to sample.

Contact the host of Launch of 7th Edition Chocolate Scorecard

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