Join us for this unique opportunity to indulge in 5 different styles of Laurent Perrier Champagne, presented by special guest Norie Chinea, Southwest Regional Manager for Laurent Perrier Champagne.

We will explore the following wines:

- Laurent Perrier Blanc de Blanc Brut Nature

- Laurent Perrier Brut

- Laurent Perrier Ultra Brut

- Laurent Perrier Rose

- Laurent Perrier Grand Siecle

ENJOY A PERSONAL CHEESE PLATE TO PAIR WITH YOUR BUBBLES! (included in ticket price)

ONLY 18 SEATS AVAILABLE!

ABOUT LAURENT PERRIER

The House of Laurent-Perrier was founded in 1812 by André Michel Pierlot and took the name Vve Laurent-Perrier when Mathilde Emilie Perrier, the widow of Eugène Laurent, combined the two family names after she decided to expand the business. Eugénie Hortense Laurent, her daughter, inherited the House in 1925 and sold it to Marie-Louise Lanson de Nonancourt in 1939.

During WWII, Marie-Louise Lanson de Nonancourt ran the business while two of her sons, Maurice and Bernard, joined the French Resistance. In 1945, Bernard de Nonancourt began an exacting apprenticeship, learning every aspect of winemaking from vine to cellar, before his appointment in October 1948 as Chairman and Chief Executive. At that point, the House was employing around 20 people and shipping 80,000 bottles a year.

He established privileged working relationships with the grape growers and cleverly combined innovation and tradition. He created the signature Laurent-Perrier style of freshness, finesse and elegance and developed a unique range of champagnes which are today exported to more than 160 countries worldwide.

Today, Laurent Perrier is known for creating a unique and distinctive style: freshness, elegance and purity.

These characteristics are present in each cuvée of the Laurent-Perrier range, always marked by aromatic complexity and exceptional fullness and length in the mouth.