Your Invitation to a Live Cooking Demo with Shannon Martinez

Shannon has been cooking in kitchens for the past 22 years in Melbourne and is the Owner of Australia's two most prolific plant-based businesses, Smith & Daughters and Smith & Deli. This has led to her becoming the author of best-selling books Smith & Daughters: a cookbook (that happens to be vegan), Smith & DELIcious: Food From Our Deli (that happens to be vegan), and Vegan With Bite.

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Times

Tasmania, Victoria, New South Wales, Australia Capital Territory 10.30.am

South Australia 10.00am

Queensland 9.30am

Northern Territory 9.00am

Western Australia 7.30am