Giving local communities the tools & empowerment to be fully responsible for their own food & seeds, from household to bioregion.

In this highly interactive workshop, Robina uses her powerful community facilitation methods to enable the goal of community scale food resilience for the entire bioregion. Activities include building co-operation amongst food systems players, creating local seasonal calendars, establishing a bioregional food resource inventory, strategizing food security action plans and generating local food economies.

Facilitator: Robina McCurdy, Earthcare Education Aotearoa
Robina has 35 yrs. experience as a community development facilitator and permaculture educator/designer. After working with village-scale food security in Sth Africa and Brazil, Robina was a consultant-educator with Victory Community Gardens (Nelson, NZ), and Harbour Basin's 'Food Resilience Project' (Christchurch, NZ). Nowadays she facilitates local food action workshops across Aotearoa-NZ & Australia.

COST: $50 waged - $15 unwaged

CONTACT: Amy Board - Tauranga Food Resilience co-ordinator

Email: wbopkairesilience@gmail.com

Ph 022 521 3756

Contact the host of Local Food Resilience with Robina McCurdy