Lyra X Sunshine Coast Organic Meats 🔥 Γαῖα Earth Banquet

🔥 A Meaty Greek Feast

Head Chef Joseph invites you to indulge in an unforgettable celebration of Greek flavors, where time-honored traditions meet contemporary craftsmanship. This exclusive menu highlights the best of local produce, featuring bold Mediterranean spices, slow-cooked meats, and delicate seasonal ingredients.

A feast for those who appreciate rich flavors, vibrant ingredients, and the timeless spirit of Greek cuisine.

Our menu features:

Sunshine Coast Organic Meats: Sourced from ethically run, family-owned farms, Sunshine Coast Organic Meats provides premium free-range and organic meats, ensuring the highest standards of quality, sustainability, and animal welfare.

🍽️ Event Highlights

✅ 9-course menu crafted with premium oysters and seasonal ingredients

✅ Live Head Chef Joseph presentation showcasing the art of Greek Food after years of experience

✅ Live music to enhance the ambiance and create an unforgettable experience

Who is this for?

🇬🇷 Lovers of Greek Cuisine – Indulge in the bold, fresh flavors of the Mediterranean, crafted with tradition and passion.

🏝️ Locals & Visitors – A unique celebration of Greek seafood and produce, right in the heart of the Sunshine Coast.

🌿 Food Purists & Sustainability Advocates – Savour the finest locally sourced oysters and produce, honoring Greece’s deep-rooted respect for fresh, quality ingredients.

🍷 Fine Dining Aficionados – Immerse yourself in an elevated Greek dining experience, where every dish is a tribute to time-honored techniques and premium local ingredients.

🔥 Don’t miss out! Limited seats available – book your experience today! 🔥

9 Course Menu:

Tzatziki, hang up yoghurt, mint, dill, basil, cucumber

Hummus, fried chickpea, tahini, lemon, oregano

Spanakopita, feta, mint, tzaatziki, micro herbs

Grilled octopus, hummus, fried caper, cucumber, shallot, tomato

Cheese saganaki, graviera, fig jam, lemon

Zucchini flower, goat cheese, attiki honey, mint

12hr slow-cooked lamb shoulder, tzatziki

Greek salad horiatiki, ladolemono, tomato, olive, feta, capers, onion, oregano

Roasted heirloom carrots, attiki honey, ladolemono, dukkah, hazelnut, feta

Baklava icecream sando, kataifi, kaimaki icecream, pistachio, almond syrup

(Menu Subject to change - Recently changed on the 2/07/2025)

(Drinks available for purchase separately.)

Suppliers:

Sunshine Coast Organic Meats

Tickets:

🎟 $99 per person – Limited to 100 guests only

Date: Sunday, 3 August, 12-3pm

Additional Information:

🚗 Parking: Free parking available for up to 3 hours at Big Top Shopping Centre
📍 Location: Lyra, Sunshine Coast
👗 Dress Code: Smart Casual

Contact Information:

For inquiries, please contact:
📧 eat@lyra.restaurant
📞 0432 911 808

9 Course Menu:Tzatziki, hang up yoghurt, mint, dill, basil, cucumber

Suppliers:Sunshine Coast Organic Meats

Date: Sunday, 3 August, 12-3pmAdditional Information:

Contact Information:

9 Course Menu:

Tzatziki, hang up yoghurt, mint, dill, basil, cucumber

Suppliers:

Sunshine Coast Organic Meats

Date: Sunday, 3 August, 12-3pm

Additional Information: