Our monthly pop-up restaurant night at Orange's premiere event space will be bigger and more spectacular than ever this FOOD Week. Featuring a lavish, four-course, shared-style feast, showcasing local produce and inspired by the Lebanese culture and cuisine. Union Bank executive chef Dom Aboud will guide you through the meal and then enjoy live entertainment to finish the night.

This month, we'll be featuring wines from our friends at ChaLou Wines. Enjoy a welcome drink from their selection and hear from co-owner of ChaLou Wines, Steve Mobbs, as he shares stories behind their exceptional wines.

This is an 18+ only event. Ticket includes all food and a drink on arrival. Beverage selection available to purchase on the evening.

Contact the host of Mahaliy 2025 Lebanese Feast

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