Margaret River Wine Basics Course

Presented by the Margaret River Wine Academy

Discover what makes the Margaret River Wine Region truly special in this engaging and interactive staff training session. Designed for the hospitality & tourism industry and wine enthusiasts, this course will build confidence in sharing the region’s rich history, unique natural environment, and world-class wines. Finish with a guided wine tasting, where you’ll connect the science, the story, and the final product in the glass.

Key Points

- History of the Margaret River Wine Region

- Ancient Soils and Sacred Forests

- Viticultural Practices & Winemaking Artistry

- Hero Varieties and Clones & Savvy Statistics

- The future Margaret River wines

Tuesday 11th March | 9.30 - 12.30pm | Howard Park Wines - Wine Chapel | 543 Miamup Road, Cowaramup 6284
Thursday 1st May | 9.30 - 12.30pm | Howard Park Wines - Wine Chapel | 543 Miamup Road, Cowaramup 6284

Subsidised cost $ 25 pp (rrp $150) limited to 2 per business (registration pending approval)

This course is being delivered as part of the Margaret River Workforce Ready Program, supported by Tourism Western Australia.

Please contact admin@mrcci.com.au with any queries.

We look forward to welcoming you!

Contact the host of Margaret River Wine Basics