Come celebrate The Real Food Companion, Matthew Evans’ gorgeous revised and updated cookbook, along with his most recent ground breaking book SOIL, at Food Connect Shed on 10th November 2023.

Matthew, known to many as SBS’s Gourmet Farmer, co-runs a 70 acre smallholding producing 10,000 meals a year in Tasmania’s Huon Valley. He will talk everything from soil to stomach. He encourages us all to do better with the sourcing before we even get to the saucing, in order to put more flavoursome, more nutrient dense dinner on the table. Tickets include delicious grazing platters by Indigenous catering service Three Little Birds and the bar will be open for drink purchases.

Books will be available on the night thanks to Avid Reader and Matthew will be happy to personalise them.