Modern Masters Champagne Masterclass Perth

Join Champagne Ambassador, Kyla Kirkpatrick, aka The Champagne Dame for a stunning afternoon at the hot new restaurant, Pearla and Co in Fremantle for a very special Champagne Masterclass.

The 'Modern Masters' Champagne Masterclass, explores the hottest artisan Champagne Producers in the region who now have cult status. Guests will explore the history and rich tapestry of the unique wines of the Champagne Appellation.

Guests will enjoy 5 refined raw bar tastings paired with 5 rare and exceptional Champagnes with the menu being designed by Pearla's Co-owner and head chef Scott Bridger.

About the Host

Kyla Kirkpatrick, widely known as The Champagne Dame, is Australia’s leading voice in Champagne education, luxury wine experiences, and modern Champagne culture. With an unmistakable blend of expertise, elegance, and approachability, Kyla has built a reputation for making Champagne both aspirational and accessible—without ever losing its sense of magic.

About the Restaurant

Pearla & Co is a seafood-led restaurant, inspired by the Australian coast and a genuine love of good produce. Led by Executive Chef Scott Bridger, the menu starts with what’s fresh and local, letting Western Australian seafood lead, from oysters and shellfish to carefully sourced local fish.

Anchored at Leighton Beach, Pearla & Co. is built on connection to the coast, the produce and the people, and bound by a simple concept that every plate has a story.

Pearla and Co is Seafood-centric restaurant with the menu celebrating the best of Western Australian seafood — from shellfish and oysters to dry-aged local fish, all sourced from trusted local fishermen and growers.