Enjoy a delicious buffet lunch at Harbord Diggers including all the trimmings

Entrée & Salad Selection

Antipasto with cold cut meat
Platter of whole cooked prawns with cocktail sauce
Pearl couscous salad
Maple sweet potato salad with Tamarind dressing
Rocket pear salad with blue cheese
Seasonal Garden salad

Mains Selection
Seafood casserole
Roasted sirloin with herbs garlic peppercorns crust
Roasted leg of lamb
Crispy pork belly with apple sauce
Chicken Kiev stuffed with cheese & ham
Roasted potatoes
Seasonal vegetables
Vegetables yeung chow fried rice
Marinated vegetarian pesto pasta

$80 Adults | $35 Kids