NDS is pleased to present Nutrition Education workshops designed to upskill those that support people with disability.

These workshops will cover: healthy eating and choice, special diets for medical conditions that affect people with disability including irritable bowel syndrome (IBS), dysphagia and texture modified diets, coeliac, diverticular disease, allergy/intolerance.

The workshops will be facilitated by Dietitians from Nutrition Solutions Tasmania. There will be an opportunity to ask questions.

Who should attend?

Support workers

Families of people with disability

This project was funded by the Healthy Tasmania Fund through the Tasmanian Government.

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